63A, Jalan Kuning 2,

Taman Pelangi 80400,
Johor Bahru, Johor, Malaysia.

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Ayam Penyet


A popular east javanese fried chicken dishcooked in bumbu kuning and served with our spicy sambal.


Ayam Penyet
As the name suggests, the marinated chicken is fried until golden and crisp, and then the fried chicken is beaten flat with a hammer, so that the chicken and the bones are cleverly separated. The unique method makes the meat very chewy. When paired with our special sambal, it is simply unparalleled.

  • Serves 1 person
  • Whole Chicken Leg
  • Packed and sealed in pouch
  • Sambal chili packed separately
  • Approximately 300-350g

Cooking Instructions:
Defrost completely, fry on low heat for about 15-25 minutes, ready to eat.


Ayam Penyet 传统印尼香料炸扁扁鸡

  • 服务 1 人
  • 整只鸡腿
  • 包装并密封在袋中
  • 约300-350g